Stay Fresh Danish Pastry Dough Glazes The yeast will have a

The yeast will have a pleasant

Baker's Select yeast has been specifically chosen for its superior activity throughout the shelf life of the product vs standard compressed yeast

The blend is refined

Unit Weight: 1 lb

obtained by physical extraction from wheat

Stay Fresh Danish Pastry Dough Glazes The yeast will have a15 lb case of 2 Unit Weight: 15 lb Packaging: Box Allergen Information: Contains wheat, milk, eggs, soy Preperation Instructions: Thaw Pieces until easily bendable. Make up desired pastry. Proof at 95F with only enough humidity to prevent crusting. Do not exceed 100F. Bake at 380F 400F for 10 12 minutes. Country of Origin: USA Kosher Certification Item Number: D 2688