Phosphatidylcholine (75 mg) A phospholipid that forms liposomes, enhances cellular delivery, and supports healthy cell membranes
Foods high in vitamin C and glutathione, such as citrus fruits, can aid in glutathione recycling, while foods high in sulfur, such as garlic, onions and cabbage, can aid in its production
BPC-157 supports the remodeling phase, which begins at approximately 3 weeks post-op and continues for months
Store correctly: Once reconstituted, keep in the fridge (28 C)
Why Researchers Choose Peak Wellness Every Batch 3x Tested QR codes, publicly accessible COAs & batch traceability for every product
Storage: Store at 2-8C (refrigerated)